![]() Is it strange and/or sad that I have spent the last 8 or more days eating buffalo chicken for at least one meal a day and I’m looking forward to eating it again? You might say so. I don’t think I can put into words how much I’m looking forward to escaping the wrath of my laptop this weekend to enjoy the Super Bowl… and by that of course I mean the plethora of Super Bowl snacks that I will be inhaling… and by that of course I mean even more buffalo chicken. In the process, I have sustained myself near-exclusively with massive amounts of buffalo chicken and somewhere in the ballpark of 48 tons of coffee. The recipe required a lot of tweaking and testing throughout the week, as well as a lot of blood, sweat, and tears as I’ve tried to figure out why my computer and camera are not cooperating with me lately. ![]() I just pulled (what I’m pretty sure is) my first all-nighter since college to get this post to you today, and I’ve gotta say, I’m pumped about it.
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